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Pasta Apulia

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Pasta Apulia is the result of the artisanal tradition of Pasta Jesce group, located in Altamura, in the heart of Murgia Barese, in a special format only for true experts. Pasta Apulia is made only with selected durum wheat flour, and the bronze drawn gives the typical porosity and roughness that match every type of sauces.

Customer:

Pasta Apulia

Website:

pastapulia.com